Recently I was invited to attend a Napa Wine Pairing Dinner at the Tarrytown Ruth’s Chris Steakhouse hosted by Treasury Wine Estates. It was a five course meal where each course was paired and complemented by a wine in the Treasury Wine Estates portfolio (click on the link to see their brands). I had not been to one of these Ruth’s Chris wine dinners in a while and I forgot how well they pull this off. Upon arrival a glass of wine, usually the first one featured as part of the pairing, is offered to get the festivities under way…a nice touch indeed.
The dinner then started which included an appetizer, a soup, a pasta, the main entree (steak of course), 2 sides, and a desert all served with appropriately selected wines enhancing each dish. The steak offered was Filet Mignon (usually not my favorite cut but it was cooked perfectly) and it was paired with the 2009 Stag’s Leap Winery Napa Cab, a big gun just screaming for this bloody, charred red beef! Some other wine highlights included the 2010 Etude Carneros Pinot Noir, the 2010 St. Clement Napa Chardonnay and with desert they served the Beringer Nightingale Dessert wine (a Sauternes blend that was more Tokaji in style) which was a perfect way to end the meal. Pretty impressive arsenal of juice all around.
I asked someone what they had paid for this wine dinner, as it was a work function for me so I had no idea (I know…it’s a tough job but someone’s gotta do it!). When they told me it was $90 a head, I cringed a bit thinking that was pretty steep! But after the sticker shock I started breaking it down. A meal for 2 at a high end steakhouse can easily run $300 a couple factoring in 2 apps, 2 entrees, sides, dessert, coffee, a good bottle of red and maybe a glass of white or a cocktail before dinner. So while you didn’t have the choice of selecting your own dishes, for about $100 less per couple you were offered an additional course, a wide array of different wines (and plenty of it) and a nice presentation on some of the wines you were drinking and why they worked well with each dish. Not to mention the food was surprisingly very impressive.
Moreover, the atmosphere was warm and friendly as I met some folks at my table who were really enjoying their experience. One couple frequented these wine dinners quite often while the other couple were first timers. It can be fun to meet people who you know are interested in food and wine (otherwise they wouldn’t pay to be there) if you are a bit of a social person. If not… this may not be the format for you. But at the end of the day, these Ruth’s Chris wine dinners are a serious bang for the buck and they have the formula down pat so you are almost guaranteed both a delicious meal as well as a top quality dining experience.