Just some tasting notes on a couple of Italian stallions that I pulled out of the cellar recently and enjoyed with family. Both aging beautifully and will still improve over the next 3-7 years.
Taurasi DOCG 2008 Donnachiara
This has to be one of the most structured and well balanced wines at this price point (around $30-35). It has complex black fruit layered over the clove and baking spices and earthy undertones. A varietally true Aglianico wine… the balance of acid, tannins, herbal and rustic features are in complete harmony. It finishes with a pleasant chalkiness and hints of bitter dark chocolate.
Regina di Renieri 2007 IGT Toscana
This is hands down perennially one of my favorite Super Tuscans. Syrah from this region (this being 100% Syrah) imparts wonderfully dark and concentrated black fruit character on these wines. The licorice, spice and mineral additions just add to the complexity and balance. A tremendous food friendly wine as it maintains acidity on the mid-palate with supple tannins showing up on the back end through the fruit filled and lengthy finish.
Below are my tasting notes on the Taurasi DOCG 2008 Donnachiara, just love this wine…
This has to be one of the most well-structured and balanced wines at this price point. The complex dark fruit is delicately layered over both clove and dark brown spices while maintaining the earthy undertone. The acid is present and the tannins are firm yet supple giving it just a beautiful mouthfeel. It finishes dry and long leaving behind the fruit dusted with hints of bitter dark chocolate.
Taurasi is one of Italy’s great wines and yet it is still undiscovered by many wine lovers. Only a handful of wineries produce this high altitude red, and Donnachiara is one of the newest. The vineyards are family owned and have been for five generations but the brand new, very modern winery was just established in 2005. Aglianico vineyards slope down the steep hillsides in this mountainous region of Southern Italy.
Campania, where Taurasi is located is drenched in sunlight but the high altitude tempers the climate and extends the growing season, allowing the grapes to develop ideal balance of sugars, acids and tannins as well as take on complex flavors.The wine must be aged for three years before release by DOC law and Donnachiara ages this 100% Aglianico Taurasi in French oak barriques for 12 months adding layers of flavor and dimension.